Yum, yum!

Last year, for the first time, we fed the campers and cut down our overall garbage to a mere 13 pounds for the week!  Without the chip bags and juice boxes of packed lunches, we were able to recycle and compost much more effectively.

This year, we're stepping it up!  Each day, a different cuisine is gloriously featured in a buffet-style lunch line.  Day 1 was Mexican food - make your own tacos, add chips and salsa, and don't forget those veggie sticks!  Day 2 featured Italian food, accompanied by a delicious tomato pesto.  And today, we tried Mediterranean food!

I'm looking forward to tomorrow's Irish food and Friday's Asian food - I know the kids will find many more different and delicious foods to enjoy!